The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
Nina Sharma – Founder & Head Chef
Nina Sharma is the visionary behind Nina’s Bakery, bringing with her over 20 years of hands-on experience in the art of baking. From her early years of experimenting with recipes in her family kitchen to training at some of the most prestigious pastry schools abroad, Nina has always believed that baking is both a science and an art. Over the years, she has mastered vegan-friendly recipes, artisanal breads, delicate pastries, and luxury cake designs. Her dedication to her craft has earned her several recognitions, including the Golden Whisk Award 2019 and the National Pastry Innovator 2021. At Nina’s Bakery, she leads with passion, ensuring that every class is both educational and inspiring. She believes that baking should be approachable for beginners yet challenging enough for those looking to refine their craft, and her teaching style reflects just that. Her dream is to create a vibrant community of bakers in Gurugram who share her love for creativity, flavor, and innovation.
Arjun Patel – Pastry Specialist
Arjun Patel brings 15 years of expertise in French pastry and desserts, making him a cornerstone of Nina’s Bakery’s teaching team. After completing his culinary training in Mumbai, Arjun refined his skills in some of India’s finest luxury hotels, where he specialized in laminated doughs, delicate tarts, and artisan pastries. Known for his precision and patience, Arjun has taught hundreds of students the technical secrets behind croissants, puffs, éclairs, and mille-feuille. His passion lies in transforming traditional pastry-making into a fun, approachable experience for students of all levels. Arjun’s classes emphasize not just the techniques, but also the importance of ingredient selection, temperature control, and presentation. His students often describe him as both detail-oriented and approachable, with an ability to simplify complex recipes. At Nina’s Bakery, Arjun ensures that every student walks away with the confidence to recreate bakery-quality pastries right in their own kitchens.
Priya Menon - Cake Decorating Expert
Priya Menon is a celebrated cake artist with over 12 years of experience in designing, decorating, and styling cakes that double as edible works of art. After training in advanced cake decorating techniques, she quickly made a name for herself in the wedding and event industry, where her custom cakes have been featured in popular bridal magazines and event showcases. Priya specializes in buttercream artistry, fondant sculpting, intricate piping, and modern decoration trends like drip cakes and floral arrangements. She believes that a cake should not only taste delicious but also leave a lasting impression through its design. At Nina’s Bakery, Priya focuses on helping students unlock their creativity and develop the confidence to decorate cakes with elegance and flair. Her workshops are highly interactive, giving students plenty of hands-on practice while she guides them with practical tips and tricks. With her expertise, she has inspired countless home bakers to step into the world of professional cake artistry.